| Metabolic Pathways |
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| Structure |
|
| IUPAC Name |
octan-3-one |
| PubChem CID |
246728 |
| Synonymous Names |
more
less
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| Formula |
C8H16O |
| Molecular Weight |
128.21 |
| Chemical Class |
Ketone, Aliphatic, Organic oxide |
| Reference Link |
- Buttery, R. G., Kamm, J. A., and Ling, L. C. 1982. Volatile components of alfalfa flowers and pods. J Agric Food Chem. 30:739–742.
- Bitas, V., McCartney, N., Li, N., Demers, J., Kim, J.-E., Kim, H.-S., et al. 2015. Fusarium Oxysporum Volatiles Enhance Plant Growth Via Affecting Auxin Transport and Signaling. Front Microbiol. 6:1248.
- Becker, E.-M., Herrfurth, C., Irmisch, S., Köllner, T. G., Feussner, I., Karlovsky, P., et al. 2014. Infection of Corn Ears by Fusarium spp. Induces the Emission of Volatile Sesquiterpenes. J Agric Food Chem. 62:5226–5236.
- Strapasson, P., Pinto-Zevallos, D. M., Da Silva Gomes, S. M., and Zarbin, P. H. G. 2016. Volatile Organic Compounds Induced by Herbivory of the Soybean Looper Chrysodeixis includens in Transgenic Glyphosate-Resistant Soybean and the Behavioral Effect on
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| Plants/Microbial Species and Abiotic/Biotic Stimuli |
| Plant/Microbial Species |
Abiotic/Biotic Stimuli |
| Medicago sativa (Alfalfa) |
None |
| Zea mays |
Fungi - Fusarium graminearum Fg210.1 - Fg210.1 |
| Zea mays |
Fungi - Fusarium graminearum Fg71 - Fg71 |
| Zea mays |
Fungi - Fusarium Verticilliodes FM8114 - FM8114 |
| Zea mays |
Fungi - Fusarium Verticilliodes Fv Ita 1 - Fv Ita 1 |
| Glycine max (Soybean) |
Insect - Chrysodeixis includens - Soybean Looper |
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| Confirmed/Hypothesized Functions |
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