| Metabolic Pathways |
|
| Structure |
|
| IUPAC Name |
4-methylpentan-1-ol |
| PubChem CID |
12296 |
| Synonymous Names |
more
less
|
| Formula |
C6H14O |
| Molecular Weight |
102.17 |
| Chemical Class |
Alcohol, Aliphatic |
| Reference Link |
- Li, J., Di, T., and Bai, J. 2019. Distribution of Volatile Compounds in Different Fruit Structures in Four Tomato Cultivars. Molecules. 24.
- González-Mas, M. C., Rambla, J. L., López-Gresa, M. P., Blázquez, M. A., and Granell, A. 2019. Volatile Compounds in Citrus Essential Oils: A Comprehensive Review. Front Plant Sci. 10:12.
|
| Plants/Microbial Species and Abiotic/Biotic Stimuli |
| Plant/Microbial Species |
Abiotic/Biotic Stimuli |
| Lycopersicon esculentum (Tomato) |
None |
| Citrus grandis (Pummelo) |
None |
|
| Confirmed/Hypothesized Functions |
|
