| Metabolic Pathways |
|
| Structure |
|
| IUPAC Name |
1,3,3-trimethyl-2-oxabicyclo[2.2.2]octane |
| PubChem CID |
2758 |
| Synonymous Names |
more
less
|
| Formula |
C10H18O |
| Molecular Weight |
154.25 |
| Chemical Class |
Ether, Terpenoid, Oxane, Aliphatic |
| Reference Link |
- Rodriguez-Saona, C. R., Rodriguez-Saona, L. E., and Frost, C. J. 2009. Herbivore-induced volatiles in the perennial shrub, Vaccinium corymbosum, and their role in inter-branch signaling. J Chem Ecol. 35:163–75.
- Pontin, M., Bottini, R., Burba, J. L., and Piccoli, P. 2015. Allium sativum produces terpenes with fungistatic properties in response to infection with Sclerotium cepivorum. Phytochemistry. 115:152–160.
- Altenburger, R., and Matile, P. 1988. Circadian rhythmicity of fragrance emission in flowers of Hoya carnosa R. Br. Planta. 174:248–52.
- Loughrin, J. H., Hamilton-Kemp, T. R., Andersen, R. A., and Hildebrand, D. F. 1990. Headspace compounds from flowers of Nicotiana tabacum and related species. J Agric Food Chem. 38:455–460.
- Cuevas, F. J., Moreno-Rojas, J. M., and Ruiz-Moreno, M. J. 2017. Assessing a traceability technique in fresh oranges (Citrus sinensis L. Osbeck) with an HS-SPME-GC-MS method. Towards a volatile characterisation of organic oranges. Food Chem. 221:1930–193
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| Plants/Microbial Species and Abiotic/Biotic Stimuli |
| Plant/Microbial Species |
Abiotic/Biotic Stimuli |
| Vaccinium corymbosum (Blueberry) |
Insect - Lymantina dispar |
| Allium sativum (Garlic) |
Fungi - Sclerotium cepivorum |
| Hoya carnosa (Porcelain flower) |
None |
| Nicotiana suaveolens |
None |
| Nicotiana alata (Jasmine tobacco) |
None |
| Citrus sinensis (Sweet orange) |
None |
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| Confirmed/Hypothesized Functions |
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